Cruise to Bahamas and discover the lost city of Atlantis on Paradise Island, connected by a bridge to Nassau. You can visualize the mythical streets of Atlantis at Ruins Lagoon and stroll underwater tunnels with the sharks at Predator Lagoon.Also on paradise Island, you can wade through waist-high water and make a personal connection intelligent, gentle dolphins. Get face to face. Hear their vocalizations. See the excitement on their faces. The shallow-water experience is one of several at Dolphin Cay, an accredited marine mammal habitat with an 11-acre lagoon, coves and sandy beaches, residential pools, and a state-of-the-art education center. 

Experience the beauty of St. Thomas beaches with a wonderful picnic on Magens Bay beach or snorkel in the turquoise Caribbean Sea where you’ll come up close to corals, sponges, and schools of colorful tropical fish. Authentic island dishes like savory curries with roti, the freshest seafood, and delicious drinks made with the finest local rums are readily available on restaurant menus. And, while the beaches and ocean are beautiful, there is one thing that really sets St. Thomas apart – shopping. Browse through the shop-lined streets of the capital city and shop for duty-free trinkets and bargains on everything from liquor to imported china and crystal.

Swim and snorkel with gentle stingrays in Antigua—even feed and pet them—and snorkel the coral reefs that ring the island and teem with life. Take a scenic catamaran sail. Stop at Paradise Reef and peer below the surface of the clear Antiguan waters. Lie on a golden beach and sip a rum punch or enjoy some lobster on your St. John’s cruise.

Antigua and neighboring Barbuda form an independent country in the British Commonwealth. The English settled here in 1632 and imported slaves to build sugar plantations. They became independent in 1981. The capital and largest city, St. John’s, is one of the more developed and cosmopolitan municipalities in the Lesser Antilles.

Foodies love our Caribbean cruise vacations, where chefs fuse traditional dishes with local fruits for enchanting flavors. Enjoy mahi-mahi, grouper, kingfish, red and yellowtail snapper, and conch from the iconic shell. Get chicken, pork, and duck served fried, grilled, roasted, or blackened. For lunch on the go, grab some hearty empanadas, and in Mexico, don’t miss the guacamole and margaritas.